ENOTECA100 :: Festa delle Feste

ENOTECA100 :: Festa delle Feste

Holidays Grand Italian Wine & Food Tasting Celebration

Saturday, December 5th | 12:30pm - 4:30pm

Let’s celebrate the holidays with our favorite wine & food tasting at DONATO Enoteca!

Kick off the holiday season with an incredible tasting of 100+ premier Italian wines and foods, along with a few surprises from Chef Donato and the team.

This popular event sells out early every year, so get your tickets early!

Bruno Giacosa Wine Dinner

Bruno Giacosa Wine Dinner

Thursday, November 12 | 6:30 PM

Bruno Giacosa is one of the legendary names of Piedmont. His Barolo and Barbaresco are regarded as some of the finest expressions of Nebbiolo ever made.

On Thursday, November 12, we'll celebrate the estate with a special dinner hosted by Sally Kim, Brand Ambassador for FOLIO Fine Wine Partners. Sally has more than 25 years in the wine world and even a winery of her own, so expect great stories to go with great wines.

Full menu and reservations coming soon. Seats for our wine dinners go quickly, so mark your calendar!

Tableside Tasting With Jacopo Di Battista of Querceto di Castellina

Tableside Tasting With Jacopo Di Battista of Querceto di Castellina

Wednesday, October 21 | 5:30pm

Format: tableside tasting | Wine Flight: $30 per person

Join us on Tuesday, October 21 for a relaxed evening with Jacopo Di Battista, winemaker and owner of Querceto di Castellina, a family winery in the heart of Tuscany’s Chianti Classico.
This is a tableside tasting, not a sit-down dinner: stop by and taste three of his wines while hearing the story behind each one from the man who made them.

2025 Furtivo Rosato

2023 Chianti Classico L’Aura

2020 Sei Chianti Classico Gran Selezione

A complimentary appetizer sampler will be served alongside the flight.

Wine Dinner with Lucrezia Povero of Cantine Povero

Wine Dinner with Lucrezia Povero of Cantine Povero

Wednesday, September 30 | 6:30 PM
$98 per person

Four generations. Nearly 200 years of winemaking. One family story.

Join us for a special evening with Lucrezia Povero, fourth-generation member of Cantine Povero, a family of winemakers whose story began in 1837 in Cisterna d’Asti, where Roero, Langhe, and Monferrato meet.

Today, Cantine Povero farms 50 hectares of certified organic vineyards, alongside forests and meadows, continuing a family tradition rooted deeply in the land. Lucrezia grew up among these vineyards and now leads the estate’s export and marketing efforts, traveling around the world to share her family’s wines and story. Her connection to California makes the evening especially meaningful she lived here for nearly four years while earning her degree at Menlo College and discovering the wine culture of Napa and Sonoma.

This September, she returns to California to bring the wines and story of Cantine Povero to Donato Enoteca.

Negroni Week

Negroni Week

Sept. 21-27


A week dedicated to one of the world's most iconic cocktails—and to giving back.

Donato Enoteca is proud to participate in #NegroniWeek 2026 as a Premium Donor, supporting Slow Food and its mission to create a more equitable and sustainable world of food and beverage.

Throughout the week, join us for three Negroni variations:

Classic Negroni - Negroni Brera - Negroni Bianco

Order a Negroni and enjoy a complimentary snack!!

Super ENOTECA100

Super ENOTECA100

Saturday, September 19 | 12:00PM

Barolo, Brunello, Barbaresco, Amarone and more


Donato Enoteca's most popular Grand Wine & Food tasting has returned!

Join us for this exclusive tasting of Italy's top wines and Donato's food extravaganza: Barolo, Brunello, Amarone, bubbles and a few more surprises will be in store for all our ENOTECA100 friends.

Donato Wine Club members will have early VIP access and additional discounts.

Luigi Einaudi Barolo Wine Dinner

Luigi Einaudi Barolo Wine Dinner

Tuesday, September 15
Reception 6:30pm || Communal table dinner 7:00 pm
Cost $165 + tax & gratuity

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An evening in the Langhe, without leaving Donato Enoteca.

Join us for a special dinner celebrating Poderi Luigi Einaudi, one of Piedmont’s historic wine estates, founded in the Langhe in 1897 by Italy’s former President Luigi Einaudi.

Stefano Mangiarotti, representing the estate, will guide us through its wines, history, and connection to the extraordinary terroir of Piedmont.

Enjoy a multi-course dinner paired with a selection of Poderi Luigi Einaudi wines, in an evening designed to bring the character of the Langhe to the table.

Tommasi Amarone Wine Dinner

Tommasi Amarone Wine Dinner

Wednesday, August 26
Cost: $125 || Reception 6:30pm || Communal table dinner 7:00 pm

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Join us for an unforgettable evening celebrating the wines of Tommasi Family Estates, one of Italy's most respected family-owned wineries. Founded in Valpolicella in 1902, Tommasi has spent over a century crafting iconic wines while expanding its passion across some of Italy's most celebrated wine regions.

Our special guest for the evening is Paride Nardoto, Export Director for Tommasi Family Estates. Originally from Veneto and now based in Houston, Paride brings a unique perspective on Italian wine, sharing the history, traditions, and character behind the Tommasi portfolio.

Enjoy a thoughtfully curated multi-course dinner paired with exceptional Tommasi wines, including their world-renowned Amarone.

Exclusive Wine Tasting Event with Wilson Daniels

Exclusive Wine Tasting Event with Wilson Daniels

Saturday, June 20

Cost: $60 per person

12:30-4:00PM

In collaboration with the renowned importer Wilson Daniels, Donato Enoteca invites you to explore rare and highly allocated Italian wines in a relaxed and elegant setting, with bottles available for purchase during the event.

Enjoy tastings from iconic estates including Gaja, Romano Dal Forno, Biondi-Santi, and more, perfectly accompanied by a curated selection of appetizers and finger foods.

Wine Dinner with Poggio Landi

Wine Dinner with Poggio Landi

SAVE THE DATE
Thursday, June 4

Additional event details coming soon

Join us for an unforgettable evening with Poggio Landi, awarded Italian Winery of the Year 2026.

Recognized by the prestigious Gambero Rosso guide with Tre Bicchieri for their Brunello Riserva 2019, Poggio Landi has become one of the most exciting and celebrated producers in Montalcino.

Nestled among the rolling hills of Tuscany, Poggio Landi is known for crafting refined expressions of Brunello di Montalcino that reflect the extraordinary biodiversity and unique terroirs of the region. Rooted in tradition and guided by meticulous vineyard work, the estate produces wines of remarkable balance, depth, and character.

Throughout the evening, guests will enjoy a curated menu inspired by the flavors of Tuscany, thoughtfully paired with Poggio Landi wines to highlight the richness and complexity of each selection.

An unforgettable journey into the heart of Montalcino and the timeless beauty of Sangiovese.

Wine Dinner with Marcarini

Wine Dinner with Marcarini

Thursday, May 21

We are delighted to welcome Azienda Agricola Poderi Marcarini, a sixth-generation family of Barolo producers from La Morra in the heart of the Langhe. Guided by tradition, passion, and innovation, Marcarini has been crafting exceptional wines that express the unique character of their territory for over a century.

For one night only, enjoy a curated multi-course dinner paired with a selection of their prestigious wines, including Barolo from renowned vineyards such as La Serra and Brunate.

An immersive journey through the flavors of Piemonte, where each dish is thoughtfully paired to enhance the wines of Marcarini.

Seats are limited. Reserve your place today.

We look forward to sharing this special evening with you.

Happy Mother's Day!

Happy Mother's Day!

Sunday, May 10

Celebrate Mother’s Day with us and make it a truly memorable occasion. Join us for a special dining experience with the people you love.

Ornellaia 2023 Vintage Release Wine Dinner

Ornellaia 2023 Vintage Release Wine Dinner

Tuesday, May 5 | 6:30 PM

Cost: $298 per person | Reception 6:30 PM | Communal table dinner 7:00 PM

Join us for an exclusive evening celebrating the highly anticipated release of the 2023 vintage from Ornellaia, one of Italy’s most iconic and sought after estates. Be among the first to experience this new vintage, renowned for its elegance, balance, and depth, showcasing the exceptional character of the Tuscan coast. This special night will feature a thoughtfully curated multi course menu, each dish expertly paired to complement and elevate the nuances of Ornellaia’s wines.

Designed by Donato for true wine enthusiasts, this intimate experience offers a rare opportunity to explore the story, terroir, and craftsmanship behind the 2023 release in a refined and welcoming setting.

Limited seating available. Secure your reservation and be part of this memorable vintage debut.

Flavors of the Peninsula

Flavors of the Peninsula

From April 23 to May 3

Discover a special prix-fixe menu inspired by seasonal ingredients and our refined Italian cuisine — a simple, elegant expression of the flavors that define our kitchen.

Reserve your table and celebrate with us!

Wine Dinner with Paolo Scavino Winery

Wine Dinner with Paolo Scavino Winery

Wednesday, April 22nd

Join us for an evening celebrating the wines of Paolo Scavino, a historic family estate located in the heart of the Barolo region in Piedmont.

Founded in 1921 and now led by the fourth generation of the Scavino family, the winery has become known for its dedication to expressing the unique character of Barolo through careful vineyard selection and meticulous winemaking. With vineyards spread across some of the most prestigious crus of the region, Paolo Scavino crafts wines that balance structure, elegance, and remarkable depth.

Throughout the evening, guests will enjoy a curated selection of the estate’s wines paired with a thoughtfully designed menu, highlighting the harmony between traditional Piedmontese terroir and contemporary Italian cuisine.

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Cost: $148 per person - Not including tax and gratuity (no cancellation after 48 hours prior to the event) Reception 6:30pm || Communal table dinner 7:00 pm

Wine Dinner with Antinori

Wine Dinner with Antinori

Tuesday, April 7th | 6:30 PM | $149 per person

You're invited to explore the wines of Antinori Guado al Tasso, one of Italy’s most renowned winemaking families, with a legacy spanning more than six centuries.

We are pleased to welcome Silvio Di Silvio of Vinattieri1385, the Antinori family’s importing company in the United States. With over 20 years of experience in the wine industry and certified by the Associazione Italiana Sommelier, Silvio will guide guests through a curated selection of Antinori wines, sharing insights into the family’s estates and winemaking philosophy.

Buona Pasqua - Easter Menu

Buona Pasqua - Easter Menu

Sunday, April 5

3 courses $58 | 4 courses $76

Our Special Easter menu will be available all day
Regular dinner menu offered as well (no lunch menu)

Wine Dinner with Cantine Monfort

Wine Dinner with Cantine Monfort

Wednesday, March 25 | 6:30 PM

Cost: $82 per person - Not including tax and gratuity (no cancellation after 48 hours prior to the event)
Reception 6:30pm || Communal table dinner 7:00 pm

Join us for an evening celebrating Cantine Monfort, a family-owned winery from Trentino, Italy. Known for expressive, terroir-driven wines, Cantine Monfort blends traditional winemaking with modern precision, focusing on native grape varieties and sustainable viticulture.

Enjoy a curated selection of wines paired with a thoughtfully designed menu, guided by Ruben Toniolli, Export Manager of Cantine Monfort.

 
 

Wine Dinner with Gumphof

Wine Dinner with Gumphof

Wednesday, March 18th | 6:30 PM | Cost: $98 per person

Join us at Donato for a special evening dedicated to the wines of Gumphof, a historic family estate located on the steep slopes at the entrance of Alto Adige’s Isarco Valley, where vineyards stretch between 350 and 550 meters above sea level.

We are pleased to welcome winemaker Markus Prackwieser, who will guide guests through a selection of his wines, including bottles from the Praesulis line, inspired by the nearby Castle of Presule.

Wine Dinner with Vecchie Terre di Montefi

Wine Dinner with Vecchie Terre di Montefi

Thursday, March 5th | 6:30 PM | Limited Space - $75 per person (plus tax and gratuity)

Join us at Donato for a special evening dedicated to the wines of Vecchie Terre di Montefili, one of Chianti Classico's highest-elevation vineyards -- perched 500 meters above sea level, with 12.5 hectares.

We are honored to welcome winemaker Serena Gusmeri, whose low-intervention philosophy and dedication to vineyard health have transformed the estate’s wines into some of the most compelling in the region.

Rooted in centuries of Tuscan winemaking history and driven by a deep commitment to sustainability, Montefili produces refined expressions of Sangiovese and Chianti Classico that truly reflect terroir, vintage, and place.