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Welcome


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Welcome


The modern Italian menu at DONATO ENOTECA reflects Executive Chef Donato Scotti’s culinary philosophy of using fresh, simple ingredients in inventive ways that enhance the essence of each flavor.

Current menu

Lunch and Take-out - Dinner and Take-out - Dessert - You Be the Chef - Wine List

Online Store

Retail Wine Menu - Gift Cards

Gamberi e ceci - Wood burning oven roasted w hole gulf shrimp garbanzo bean puree & olive crumbs, wild arugula
Tonno e capponata -  House smoked Ahi tuna, Sicilian caponata & salmoriglio sauce
Sottocoste - Pin wheel, slow braised beef short ribs, Sangiovese wine polenta Taragna & winter greens

Happy Hours Menu

Tue-Thu 3:30 to 5:30 and Fri-Sun 3:30 to 5 | Only bar area and bar patio | Enjoy a small bite courtesy of chef!

Bread & Taleggio cheese | add prosciutto
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Paradiso di Cacuci Wine Dinner


Thursday, June 8th

Paradiso di Cacuci Wine Dinner


Thursday, June 8th

Paradiso di Cacuci Wine Dinner

Thursday, June 8th

Standing Reception: 6:30pm | Sit Down Dinner: 7:00pm

Join us for a truly memorable Tuscan evening tasting the wines of renowned Montalcino winery, "Paradiso di Cacuci".

Paradiso di Cacuci is a Tuscan winery located in a small “corner of Paradise” in the northwestern area of Montalcino, in the famous area of Montosoli.

The estate was founded in 1964 and was one of the first ones to belong to the Brunello di Montalcino Consortium.

Montalcino expert and Paradiso di Cacuci export manager Francesco Ditta will be joining us and taking us through a tour of Montalcino that includes 3 different vintages of their famed Brunello di Montalcino, all of them paired with a magnificent Tuscan tasting menu by Chef Donato & Chef Gianluca.

MENU HERE

Cost: $150 per person - Not including tax and gratuity
Standing Reception: 6:30pm | Sit Down Dinner: 7:00pm (Communal Table)

Seats are limited, please make your reservations early
 
For reservations call +1 (650) 701-1000 and ask for the "Paradiso di Cacuci Wine Dinner"

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Buona Festa del Papà

Sunday, June 18th

Celebrate Father's Day at Donato Enoteca.
Relax and enjoy our menu with Fathers and families.

Menu Coming Soon

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Clos de la Tech Wine Dinner


Thursday, June 8th

Clos de la Tech Wine Dinner


Thursday, June 8th

Wine Dinner with Clos de la Tech 

Thursday, June 29th

Join us for this one of a kind opportunity to try some exceptional, world-class Pinot Noir, including some rare library vintages from TJ and Valeta Rodgers cellar.

This memorable wine journey will be paired with an exquisite menu prepared by Chef Donato Scotti.

Menu and wines will be announced soon.

Book your spot early, this dinner will sell out fast.
For reservations call (650) 701-1000 and ask for the "Clos de la Tech Wine Dinner"