Cena con un Amico, Massimo Alois

A Taste of Campania | Italy

Wednesday, June 4th

Cost: $98 per person - Not including tax and gratuity (no cancellation after 48 hours prior to the event)

Stuzzichini

Cozze ripiene
Pizzelle fritte

Donna Paolina ‘Fiano di Avellino’ DOCG 2023

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Polpettina alla Nerano con zucchine e provolone
Golden fried zucchini croquette, provolone cheese sauce, crispy zucchini chips

Alois Morrone ‘Pallagrello Bianco’ 2018

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Crudo di branzino e succo di vongole
Thinly sliced raw Mediterranean Sea Bass served with clam water reduction, lemon zest
fresh mint, radish

Donna Paolina ‘Greco di Tufo’ DOCG 2023

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Paccheri al sugo di coniglio all’Ischitana
Imported Gragnano paccheri pasta with Sonoma rabbit, cherry tomatoes & fresh herbs “sugo”

Alois Trifolium ‘Casavecchia di Pontelatone’ DOC 2018

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Maialino croccante e Friarielli
Slow cooked & crispy pork belly, sautéed broccoli rabe, sweet onion sauce

Donna Paolina ‘Taurasi’ DOCG 2017

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Graffe
Classic Neapolitan fried dough ball brioche, chocolate & crema inglese

CALL (650) 701-1000