FESTA delLA MAMMA

Sunday, May 12th

Four Course - $75

INSALATA DI TONNO PEPE E ERBE

Herb and black Sarawak pepper crusted ahi tuna, sweet Coachella white corn

orange cherry tomatoes & pickled organic ramps

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TORTELLI DI CAPESANTE E PESTO DI BASILICO DOLCE

House made ravioli of fresh scallops

sweet basil & ligurian olive oil pesto sauce

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SOGLIOLA ALLE OLIVE E FREGOLA

Local petrale sole filet with gaeta olives Iacopi Farm peas puree

fregola sarda e aglio olio

or

COSTOLETTA DI MAIALE AL TARTUFO NERO

Pan roasted pork loin chop, mixed wild mushrooms & pearl potatoes

black truffle & sangiovese sauce

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DOLCE DELLA MAMMA

Surprise mother’s day dessert

All items available a la carte

We'll have our special Mother's Day menu available from all day as well as dinner menu.

Make mom feel special, book now!!! Call 650-701-1000