Thursday, November 21th

Wine dinner with DAMILANO

Donato Enoteca is capping off 2019 in full Piemontese style with Damilano Winery and Alba White Truffles.

The Damilano winery carries with it more than 100 years of winemaking history in the heart of Italy's most dynamic, competitive, and prestigious wine zone; Barolo. Damilano is one of the oldest wineries in Barolo, dating back to 1890, when Giuseppe Borgogno started cultivating grapes and producing wine from his own vineyards. Giacomo Damilano, the founder’s son-in-law, took over the winery operation in 1935 turning the winery into a “jewel” of the Langhe area. The Damilano name stands, not only for longevity, but for top quality. 

Join us for our last wine dinner of the year at Donato Enoteca and taste the wines of Damilano winery. Italian wine specialist Chris Miller will be representing Damilano and he has prepared a fabulous lineup which will include the famed and prized crus of Cannubi and Brunate.

To pair the fantastic wines of Damilano, Donato will prepare a Piemontese feast and the menu will have the option of adding Alba white truffles to the dishes.

This is our last call this year for all the Barolo lovers out there. 

Do not miss this intimate dinner and the opportunity to experience a truly Piemontese evening in Redwood City.

>> MENU HERE <<

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COST: $125 per person (not including tax, gratuity and Alba white truffle additions)

WHEN: Thursday, November 21st - Standing Reception:  6:30 | Sit Down Dinner:  7:00

HOW: For reservations call (650) 710-1000 and ask for the "Damilano Wine Dinner"