Thursday, October 12

Giacomo Bologna's Braida

Join for an evening of amazing Piemontese wines paired with Piemontese cuisine. No single estate has done more with Barbera than Giacomo Bologna's Braida. We'll be pouring an extensive line-up of these incredible wines including multiple vintages of Braida's iconic cru, Bricco dell'Uccellone.

Tasting Menu

WHEN: Thursday, October 12 | Standing reception:  6:30 pm | Sit down dinner:  7:00 pm

COST: $95 per person, excluding tax & gratuity (no cancellation after 48 hours prior to the event due to limited seating)

HOW: For reservations, please call 650-701-1000 and ask for the "Braida Dinner"