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Welcome


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Welcome


About DONATO ENOTECA

Set in the heart of downtown Redwood City, DONATO ENOTECA offers true and honest contemporary Italian cuisine from Executive Chef Donato Scotti that changes weekly determined by the freshest available seasonal produce. Homemade pastas, wood-burning oven pizzas, meat and fish courses are available, executed in an authentic yet modern way. 

Executive Chef Donato Scotti's Bio

Photo Gallery

Photo Gallery

Food Gallery

Food Gallery

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Wine Dinner with Roccolo Grassi


Thursday, October 24th

Wine Dinner with Roccolo Grassi


Thursday, October 24th

Wine Dinner with ROCCOLO GRASSI

Thursday, October 24th

What an honor to host once again Roccolo Grassi founders Francesca and Marco Satori.

Founded in 1996, Roccolo Grassi has established itself as one of the foremost proponents of quality in Valpolicella. 
Their wines are modern in style yet “traditional” in both their flavor and character. Exclusively focused on Soave, Valpolicella and Amarone; the wines are unmistakably some of the finest examples of these appellations and are not to be missed.

For wine lovers who appreciate full-bodied richly flavored wines with plenty of aging potential Roccolo Grassi will not disappoint.
Their Amarone is and continues to be one of the most balanced Amarones ever made in our humble opinion.

Join us for a memorable dinner with Roccolo Grassi and Donato's Venetian menu.

COST: $115 per person
(not including tax and gratuity)

MENU HERE

Standing Reception at 6:30pm | Dinner at 7pm
 
For reservations call +1 (650) 701-1000 and ask for the  "Wine Dinner with Roccolo Grassi"

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Wine Dinner with Salvatore Ferragamo


Thursday, October 31st

Wine Dinner with Salvatore Ferragamo


Thursday, October 31st

Celebrate Halloween with
Salvatore Ferragamo & Il Borro Wine Dinner

Thursday, October 31st

Join Salvatore Ferragamo on a journey to the heart of Tuscan wine-making tradition and taste through a magnificent line up of his Il Borro wines thoughtfully paired with Donato's Tuscan cuisine.

More details coming soon!

Standing Reception at 6:30pm | Dinner at 7pm
 
For reservations call +1 (650) 701-1000 and ask for the  "Wine Dinner with Salvatore Ferragamo & Il Borro"

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Menus


Menus


The modern Italian menu at DONATO ENOTECA reflects Executive Chef Donato Scotti’s culinary philosophy of using fresh, simple ingredients in inventive ways that enhance the essence of each flavor.

Lunch     |     Dinner     |     Dessert     |     Drinks     |     Happy Hour

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